The right color of the food makes it taste so much better as it enters the mouth.
And of course... Red Is The Tastiest Color Of Them All.
RED IS THE TASTIEST COLOR OF THEM ALL
Red is the color of the human muscles we so love to eat... and the redder the better.
Red is the color of the tastiest oxygen infused blood that is the broth... and the redder the better.
Red is the color of the chillies and the red bell peppers and the tomatoes that makes the difference.
Red is the color of the best stewed meat and tomatoes ever made... and we don't even have to cook it!